基于不同提取方式及指标成分测定的甘肃黄芪饮片质量评价研究

Study on the Quality Evaluation of Astragalus Membranaceus Pieces in Gansu Based on Different Extraction Methods and Index Component Determination

  • 摘要:
    目的 建立黄芪多成分含量测定的方法,比较甘肃不同地区及不同提取方式的黄芪含量差异,评价甘肃不同产地黄芪质量。
    方法 实地收集了甘肃40个产地的黄芪样品。HPLC外标法测定黄芪甲苷、毛蕊异黄酮葡萄糖苷、芒柄花苷、芒柄花黄素、毛蕊异黄酮含量,结合柱状图、折线图分析甘肃40个产地黄芪药材质量差异情况。
    结果 定西市渭源县和岷县在两种提取方法中均表现出较高的黄芪甲苷含量,表明这两个地区的黄芪在黄芪甲苷这一活性成分上具有优势;对于毛蕊异黄酮葡萄糖苷和芒柄花苷,虽然不同地区在不同提取方法中的表现有所差异,但总体来看,定西市渭源县、岷县和陇南市在两种提取方法中均表现出较高的含量。水提法更有利于提取毛蕊异黄酮葡萄糖苷和芒柄花苷,而醇提法则更有利于提取黄芪甲苷、毛蕊异黄酮和芒柄花苷。
    结论 不同产地黄芪化学成分含量差异较为明显,且提取方法的选择对活性成分的含量有显著影响,而不同化合物在两种提取方式中变化趋势基本一致。建立的黄芪HPLC多成分含量测定方法稳定、可靠,可为黄芪药材的质量控制、综合评价提供科学依据。

     

    Abstract:
    OBJECTIVE To establish a method for determining the content of multiple components in Astragalus membranaceus, compare the content differences of Astragalus membranaceus in different regions and with different extraction methods in Gansu, and evaluate the quality of Astragalus membranaceus from different origins of Gansu.
    METHODS Astragalus membranaceus samples from 40 origins in Gansu were collected on site. The content of Astragaloside Ⅳ, Calycosin-7-O-β-D-glucopyranoside, Ononin, Formononetin and Calycosin was determined by HPLC external standard method, and the quality differences of Astragalus membranaceus from 40 origins of Gansu were analyzed by combining bar graphs and line graphs.
    RESULTS Weiyuan County and Min County of Dingxi City showed high Astragaloside Ⅳ content in both extraction methods, indicating that the Astragalus membranaceus in these two regions has advantages in Astragaloside Ⅳ as an active component; for Calycosin-7-O-β-Dglucopyranoside and Ononin, although the performance of different regions in different extraction methods was different, in general, Weiyuan County and Min County of Dingxi City and Longnan City showed high content in both extraction methods. Water extraction method was more conducive to the extraction of Calycosin-7-O-β-Dglucopyranoside and Ononin, while alcohol extraction method was more conducive to the extraction of Astragaloside Ⅳ, Calycosin and Ononin.
    CONCLUSION The content of chemical components of Astragalus membranaceus from different origins is quite different, and the choice of extraction method has a significant effect on the content of active components, while the change trend of different compounds in the two extraction methods is basically the same. The established HPLC multi-component content determination method of Astragalus membranaceus is stable and reliable, which can provide a scientific basis for the quality control and comprehensive evaluation of Astragalus membranaceus medicinal materials.

     

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