薯蓣皂苷的脱糖基代谢及其对人结肠癌细胞增殖的影响

Study on the Deglycosylation Metabolism of Dioscin and Its Impact on the Proliferation of Human Colon Cancer Cells

  • 摘要:
    目的 研究薯蓣皂苷的脱糖基代谢过程,探讨薯蓣皂苷的脱糖基代谢过程对其抗肿瘤活性的影响。
    方法 建立同时测定薯蓣皂苷及其脱糖基代谢物的LC-MS/MS分析方法,研究大鼠灌胃给予薯蓣皂苷后粪便中薯蓣皂苷及脱糖基代谢产物的累计排泄量;为模拟其脱糖基代谢过程,采用HPLC法测定薯蓣皂苷在人工胃液中孵育不同时间后的原型成分及代谢物的含量变化过程。采用固相萃取技术制备薯蓣皂苷经人工胃液水解后的产物,在人结肠癌细胞HCT-116中,通过CCK-8实验测定不同水解时间段的产物对其细胞增殖的影响,同时检测caspase-3和caspase-9的酶活力及cytochrome C的表达水平。
    结果 在大鼠粪便中可检测到薯蓣皂苷及其系列脱糖基代谢物,其中重楼皂苷Ⅴ和薯蓣次皂苷Ⅱ的累积排泄量无明显差异。薯蓣皂苷经酸水解后,可生成系列脱糖基代谢物。薯蓣皂苷及其不同水解程度的产物可抑制人结肠癌细胞HCT-116的增殖并改变细胞形态,提高caspase-3和caspase-9的酶活力及cytochrome C的表达。但随着水解时间延长,其水解产物的抗肿瘤活性逐渐下降。
    结论 薯蓣皂苷的脱糖基代谢显著降低了其抑制HCT-116细胞增殖的作用,减少酸或肠道菌群介导的脱糖基代谢可保留其抗肿瘤活性。

     

    Abstract:
    OBJECTIVE To investigate the deglycosylation metabolism of dioscin in vivo and the changes of its anti-tumor activity of its deglycosylated metabolites.
    METHODS An LC-MS/MS analysis method for simultaneous determination of dioscin and its deglycosylation metabolites was established to study the cumulative excretion amount of dioscin and its deglycosylated metabolites in rat feces after oral administration. To mimic its deglycosylation metabolism, HPLC method was applied to investigate the time-dependent changes in the prototype components and metabolites of dioscin after incubation in artificial gastric juice. Solid-phase extraction technology was employed to isolate the product of dioscin following hydrolysis by artificial gastric juice. The cytotoxic effects of this product on human colon cancer cells HCT-116 were assessed using the CCK-8 assay across different hydrolysis time periods. Concurrently, the enzymatic activities of caspase-3 and caspase-9, along with the expression levels of cytochrome C, were measured to elucidate the impact of dioscin post-hydrolysis on the cytotoxicity against HCT-116 cells.
    RESULTS Dioscin and its series of deglycosylated metabolites were detected in rat feces, revealing no significant differences in the cumulative excretion amounts of Polyphyllin Ⅴ and Progenin Ⅱ. Dioscin was shown to generate a range of deglycosylated metabolites in artificial gastric juice. Furthermore, dioscin and its deglycosylated metabolites inhibited the proliferation of HCT-116 cells, induced morphological changes, and increased the enzymatic activities of caspase-3 and caspase-9, as well as cytochrome C expression. However, it was observed that the antitumor activity of the deglycosylated metabolites diminished with prolonged hydrolysis time.
    CONCLUSION The deglycosylation metabolism of dioscin significantly attenuates its inhibitory effect on the proliferation of HCT-116 cells. Suppressing the acid-mediated or gut microbiota-mediated deglycosylation metabolism may be a promising strategy to preserve its antitumor activity.

     

/

返回文章
返回