海洋天然产物中α-葡萄糖苷酶抑制剂研究进展

Research Progress of α-Glucosidase Inhibitors from Marine Natural Products

  • 摘要: α-葡萄糖苷酶抑制剂(α-Glucosidase inhibitors,AGIs)是一类通过减少葡萄糖在肠道的吸收而降低餐后血糖的新型抗糖尿病药物。AGIs降糖平稳、安全性高,并可降低心血管并发症的发生率。但是上市AGIs药物数量较少,且均具有一定副作用,使得开发新型AGIs具有重要意义。海洋天然产物作为药物开发的重要宝库,是寻找开发新型AGIs的重要方向。该文综述了59个来源于海洋动物、藻类和微生物的天然AGIs,对他们的化合物类型和活性进行了介绍,为从海洋天然产物中开发新型高效的AGIs提供参考。

     

    Abstract: The α-glucosidase inhibitors (AGIs) are a kind of new antidiabetic drugs that can slow down the absorption of glucose in the intestinal tract and reduce postprandial blood glucose. AGIs can stabilize and gradually maintain blood glucose at a certain level without inducing complications. However, the number of AGIs drugs on the market is small and all of them have certain side effects, which makes it of great significance to develop new AGIs. As an important source of drug development, the marine natural product is an important way to find new AGIs. In this paper, natural AGIs from 59 marine animals, algae and microorganisms were reviewed to provide references for the development of new safe and efficient AGIs from marine natural products.

     

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